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Monster cookies are barely crisp on the surface, and comfortable and chewy within the middle. They’re loaded with peanut butter, oats, M&M candies, AND chocolate chips! Huge monster cookies win each time!
Give me ALL the oatmeal in my cookies! I really like the added texture it provides. If you happen to’re like me, strive these no-bake cookies, our favourite oatmeal fudge bars, or keep on with a traditional oatmeal cookie recipe.
Monster Cookies
Monster cookies begin with a traditional cookie recipe however the add-ins are the place it’s at! They’re loaded with peanut butter, chocolate, and oatmeal leading to one of the best chewy texture! Plus, they’ve chocolate chips AND M&M’s! What’s higher than a cookie that has each?! Everybody goes loopy over this recipe and also you’ll be requested to make them repeatedly. My children love these cookies as a result of I make them good and BIG…simply what a monster cookie ought to be!
Cookies are a staple meals at our home and it’s all the time enjoyable to modify it up! Strive some extra favorites like these iced oatmeal cookies, these yummy clothespin cookies, or these brookies!
Components to Make Monster Cookies
These cookies use traditional components that you simply most likely have already got in your pantry! I would have to run to the shop and seize some M&M’s but it surely’s so value it! Try the recipe card on the backside of the publish for the precise measurements.
- Unsalted Butter: Butter supplies richness and a buttery taste.
- Granulated Sugar: Provides sweetness to the dough.
- Mild Brown Sugar: Brown sugar provides a heat caramel undertone, enhancing sweetness and making a chewy texture within the cookies.
- Creamy Peanut Butter: You’ll LOVE the added peanut butter taste on this cookie.
- Eggs: Use room-temperature eggs.
- Vanilla Extract: Vanilla is all the time a should in cookie dough.
- All-Function Flour: Offers construction to the cookies.
- Outdated-Customary Rolled Oats: Provides one of the best texture to the cookies.
- Salt: This enhances the entire flavors on this cookie recipe.
- Baking Powder and Baking Soda: These assist the cookies rise and make them mild and comfortable.
- Mini M&M Candies: It’s not a monster cookie if it doesn’t have M&M’s!!
- Mini Semi-Candy Chocolate Chips: The extra chocolate the higher in case you ask me!
Monster Cookie Recipe
We love baking on the weekends at our home! That is the right recipe to allow them to show you how to make. They love making monster cookies as a result of the title is enjoyable and there are many components they will simply measure by themselves.
- Preheat Oven/ Put together Pan: Preheat the oven to 350 levels Fahrenheit and line 2 baking sheets with parchment paper.
- Beat the Butter and Sugars: Use a hand mixer or a stand mixer fitted with a paddle attachment to beat the butter, sugar, and brown sugar collectively on medium-high velocity for 3-4, till mild and fluffy.
- Add the Peanut Butter, Eggs, and Vanilla: Add the peanut butter and blend till mixed. Add the egg and vanilla and blend once more till mixed. Scrape down the edges and backside of the bowl as wanted to ensure every little thing is totally integrated.
- Mix the Dry Components: In a medium bowl whisk collectively the flour, oats, salt, baking powder, and baking soda.
- Combine the Moist and Dry Components: Add the dry components to the moist combination and blend till simply mixed. Stir in M&M’s and chocolate chips by hand.
- Scoop the Cookie Dough: Use a medium-sized cookie scoop to scoop the dough onto the ready baking sheets, leaving not less than 2 inches between them.
- Bake: Bake for Sept. 11 minutes however don’t overbake them! They may look simply set on the perimeters and a bit doughy within the middle.
- Cool: Take away them from the oven and permit them to chill on the pan for five minutes earlier than transferring to a cooling rack.
peanut butter.
Easy methods to Hold Cookies From Spreading
To maintain your monster cookies from spreading an excessive amount of, make sure to use actual measurements, no guesstimating! Use room temperature components, significantly the butter and eggs. You too can cease cookies from spreading an excessive amount of by chilling the dough for 15-Half-hour earlier than baking.
Storing Monster Cookies
Make a giant batch of monster cookies to get pleasure from all week lengthy! My children love leftover cookies of their lunches. Comply with my suggestions under for storing and freezing leftovers.
- At Room Temperature: Retailer leftover monster cookies in an hermetic container on the counter for as much as 5 days. To maintain them additional recent, place a plain slice of sandwich bread within the container! This helps the cookies keep moisture over time.
- Within the Freezer: Freeze leftover cookies after they’re baked and cooled. Place them in a freezer-safe container and freeze for as much as 3 months. You too can freeze the cookie dough after scooping it into balls. When able to bake, place the frozen cookie dough on a baking sheet and add 2-4 minutes to the baking time.
Suggestions and Variations
Have enjoyable making these monster cookies! Listed below are some suggestions and concepts on how one can make these cookies simply the way in which you need them. I can’t wait so that you can style the peanut butter, chocolate, and oaty goodness!
- Chocolate Chips and M&M’s: I used mini chocolate chips and mini M&M’s, however you could use the common measurement of both or each of them! You might also swap one out for the opposite, or use milk chocolate chips as an alternative of semi-sweet.
- Chunky Peanut Butter: For added crunch, use chunky peanut butter as an alternative of easy.
- Oats: You should utilize fast oats as an alternative of old school, however they may make the cookie a bit cakier as an alternative of chewier as they have a tendency to soak up extra moisture.
- Add Coconut: If you happen to love coconut, then add shredded coconut! Substitute 1/3 cup of the chocolate chips or M&M’s with shredded coconut.
- DO NOT OVER-BAKE: Don’t over-bake the cookies! If the perimeters have turned a deep golden brown, they’ve baked too lengthy. These cookies must be simply barely set across the edges once they come out of the oven. The middle will look under-baked, however they may proceed to cook dinner as they cool on the baking sheet.
Extra M&M Impressed Desserts
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Preheat the oven to 350 levels Fahrenheit and line 2 baking sheets with parchment paper.
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Use a hand mixer or a stand mixer fitted with a paddle attachment to beat the butter, sugar, and brown sugar collectively on medium-high velocity for 3-4, till mild and fluffy.
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Add the peanut butter and blend till mixed. Add the egg and vanilla and blend once more till mixed. Scrape down the edges and backside of the bowl as wanted to ensure every little thing is totally integrated.
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In a medium bowl whisk collectively the flour, oats, salt, baking powder, and baking soda.
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Add the dry components to the moist combination and blend till simply mixed. Stir in M&Ms and chocolate chips by hand.
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Use a medium-sized cookie scoop to scoop the dough onto the ready baking sheets, leaving not less than 2 inches between them.
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Bake for Sept. 11 minutes however don’t overbake them! They may look simply set on the perimeters and a bit doughy within the middle.
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Take away them from the oven and permit them to chill on the pan for five minutes earlier than transferring to a cooling rack.
Initially Posted on Might 08, 2019
Energy: 282kcalCarbohydrates: 33gProtein: 5gFats: 15gSaturated Fats: 7gPolyunsaturated Fats: 1gMonounsaturated Fats: 4gTrans Fats: 0.2gLdl cholesterol: 33mgSodium: 173mgPotassium: 149mgFiber: 2gSugar: 21gVitamin A: 206IUVitamin C: 0.05mgCalcium: 37mgIron: 2mg
Vitamin data is mechanically calculated, so ought to solely be used as an approximation.
